Welcome to the Frozen Dessert Institute, where our specialty is ice cream and frozen dessert training. Our goal is to help you achieve your frozen dessert dreams, whether it is frozen custard, gelato, frozen yogurt, sorbet or premium ice cream.
Our courses are designed around the premise that our students have the drive, passion and determination to open their own ice cream store - they just need someone to hold their hand for a while and show them what to do.
Our courses have been described as "The Franchise Course for Independent Owners."
Please surf through the information found on this website. If you require any further information, please feel free to call our course director Steve Christensen or our administrative assistant Lynda Neuber with any questions you may have. You may also complete our "Request information" on our Contact page and one of our helpful staff will get back to you promptly.
We look forward to seeing you in class someday soon.